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How I Smoked The Kief
    #43646 -

Yesterday was "Last Thursday", a once-per-month street fair in my neighborhood. So I got really blazed! I was all out of weed, but I had a 2 gram chunk of kief/pollen/whatever. So I did this:



I heated the kief on top of a piece of foil wrapped around the opening of the jar. When the jar was so thick with smoke that I couldn't see my chunk anymore, I flipped it onto its base, stuck a bendy-straw through the foil and sucked.

My wife didn't think it was too cool, because it reminder her of smoking meff. I thought it was rad because I was about as stoned as I've ever been before.

Tell me what you think!


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Re: How I Smoked The Kief [Re: BrandNoob]
    #43651 -

Not bad.

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Re: How I Smoked The Kief [Re: BrandNoob]
    #43653 -

2gs is tons of keif

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Re: How I Smoked The Kief [Re: BrandNoob]
    #43654 -

I've got to give you points for creativity, but I always just smoke it on top of some herb. If I don't have any pot to smoke it on, there's always random nonactive smokable herbs like mugwort.


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Bufotenin
PiHKAL|TiHKAL|PCPiHKAL
Rhodium|Wetdreams|Synthetikal
DMT Extraction Overview|Jungle Spice
I Discovered the Oakridge Strain

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Re: How I Smoked The Kief [Re: Sativus]
    #43664 -

points for the sweet diagram.

u didn't burn the whole 2 gs at once did u?


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FurrowedBrow said:

They should teach african engineering at the college level.  mcgyver 101

Harry_Ba11sach said:

Has anyone really been far even as decided to use even go want to do look more like?

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Re: How I Smoked The Kief [Re: MFDoom666]
    #43665 -

unlikely

2 grams of keif is a SHITLOAD, its like my whole grinder filled twice

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Re: How I Smoked The Kief [Re: Atheist]
    #43666 -

i wonder if it's pressed and baked.


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FurrowedBrow said:

They should teach african engineering at the college level.  mcgyver 101

Harry_Ba11sach said:

Has anyone really been far even as decided to use even go want to do look more like?

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Re: How I Smoked The Kief [Re: BrandNoob]
    #43679 -

not a bad idea what i like to do is put a lil bud in a bowl with some keef on top of that with a hit or two of some oil its niice. and you get blazed

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Re: How I Smoked The Kief [Re: blueberry D]
    #43698 -

i make little hash bongs when i don't feel like smoking out of pipe. 

1.) take a pin and stick it through a piece of card board
2.) Cut the base off of a 20 oz bottle
3.) Roll up a small piece of hash into a tiny log and stick it on the pin
4.) Light the log and when you see a nice bit of smoke coming up put the bottle over it
5.) Cover the mouth of the bottle with the cap or hand, when you see the hash stop burning uncap it and suck in the smoke.

You get all the nice flavor of the hash this way, no butane taste, not hot smoke/air from the lighter, and it helps you conserve a bit.

However my favorite way to smoke hash is out of my two foot steam roller :laugh:


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MFDoom666: sobriety kills my buzz every time.

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Re: How I Smoked The Kief [Re: MFDoom666]
    #43712 -

Sorry it took so long for me to get back. I was watching the X-files over at SurfTheChannel.

MFDoom666 said:
u didn't burn the whole 2 gs at once did u?


Good God, no! There's still lots left. And I scored some herb later, so I'll probably just be smoking it on top of that from now on. This was just a butane-free way of toking what I had on-hand, and I thought I'd share.

Quote:
i wonder if it's pressed and baked.


It's definitely pressed. I don't know if it's baked. It's some sand-colored stuff. I think it came up from California. Cost me $15 a gram, but I didn't want to spend all my dough while waiting for regular weed. It's kinda hard, not oily. I'll see if I can be arsed to take a photo.


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Re: How I Smoked The Kief [Re: coda]
    #43722 -

coda said:
i make little hash bongs when i don't feel like smoking out of pipe. 

1.) take a pin and stick it through a piece of card board
2.) Cut the base off of a 20 oz bottle
3.) Roll up a small piece of hash into a tiny log and stick it on the pin
4.) Light the log and when you see a nice bit of smoke coming up put the bottle over it
5.) Cover the mouth of the bottle with the cap or hand, when you see the hash stop burning uncap it and suck in the smoke.

You get all the nice flavor of the hash this way, no butane taste, not hot smoke/air from the lighter, and it helps you conserve a bit.

However my favorite way to smoke hash is out of my two foot steam roller :laugh:


Yeah I thought about using my 2-liter/gravity bong mechanism in a manner similar to what you described.  I also figured I could empty my pull-carb bong, remove the bowl and downstem.  Then put a book or something on top (to stop the airflow) and put some hash at the bottom, and then light it with a BBQ lighter (or a long match).  Put your thumb over the downstem hole and use it as a carb.  If that made any sense at all.


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Re: How I Smoked The Kief [Re: BrandNoob]
    #43723 -

it must have got you blazed as fuck for you to make that little diagram


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this is me on a bar, 3 methrolls (up 4 days), ketamine, and some good acid two years ago.

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Re: How I Smoked The Kief [Re: beatyou]
    #43728 -

Making the rounds, are ya?

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Re: How I Smoked The Kief [Re: andyistic]
    #43735 -

andyistic said:
Making the rounds, are ya?


huh?


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this is me on a bar, 3 methrolls (up 4 days), ketamine, and some good acid two years ago.

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Re: How I Smoked The Kief [Re: beatyou]
    #43744 -

That means you're going to various posts and replying to each one.

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Re: How I Smoked The Kief [Re: andyistic]
    #43745 -

that's wut i r doing. :kingtard:

:bucktoothfattygangsta:


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FurrowedBrow said:

They should teach african engineering at the college level.  mcgyver 101

Harry_Ba11sach said:

Has anyone really been far even as decided to use even go want to do look more like?

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Re: How I Smoked The Kief [Re: MFDoom666]
    #43758 -

:postcount:


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Re: How I Smoked The Kief [Re: andyistic]
    #44076 -

andyistic said:
That means you're going to various posts and replying to each one.


i learned from you


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this is me on a bar, 3 methrolls (up 4 days), ketamine, and some good acid two years ago.

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Community > The Smoke Lounge
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