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 FrozenReality
Registered: 07/06/08
Posts: 480
Last seen: 19 hours, 27 minutes
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 German Cannacakes 
#348669 - 01/16/10 04:14 PM (7 months, 15 days ago) |
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3 eggs
1/2 cup milk
1/2 cup flour
1/2 cup sugar
3-4 tablespoons cannabutter
I preheat the oven to 400 degrees while preheating i stick the butter in a caserole pan which is like 9 x 9 x 2 inches in size, and let the butter melt in the oven
I beat the eggs, then mix in the flour, milk, and sugar in and mix well.
Once the butter is melted i swish it around bottom of the pan and sides of the pan (carefull not to loose any of the butter, dont use a paper towel or anything that will suck up any of the liquid) then i pour the egg mix into the pan and bake it on 400 for 20 minutes.
Once the 20 minutes are up i take it out, sprinkle powdered sugar over the center of it to suck up excess butter and cut it into 4 equal sized squares (the egg mixture will raise up a lot in all the corners and side of the pan) then plate it and top it with your choice of syrup or jam over it and enjoy.
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 mhbound
Ballin out at all cost
 
Registered: 09/22/08
Posts: 5,936
Loc: High 
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I was just looking for my next recipe for tonight...I think I found it
--------------------
 biggest failure, up to this point - awarded to 'Moonajuana Time', quoted for:
"I hate facebook. I joined the "facebook blows" group on facebook"
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FrozenReality
Registered: 07/06/08
Posts: 480
Last seen: 19 hours, 27 minutes
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Re: German Cannacakes [Re: mhbound]
#348745 - 01/16/10 07:05 PM (7 months, 15 days ago) |
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Sweet let me know what you think :] And if you want you could probably get away with a little extra butter but the excess will just be floating on the top center. Its so delicious.
The darker yellow ring in the bellow pictures is the excess butter/juices
and here are some various other pictures of german pancakes found online. the picture in the first post was one that i made.
Edited by FrozenReality (01/16/10 07:08 PM)
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